Food

Hours


Monday Closed

Tuesday Closed.

Wednesday, Thursday, Friday  5pm until close

Saturday  4:00 until close

Sunday 4:00-close

Reservations accepted. To make a reservation, please call 978 465-3811 after 3pm

 

Food

Please note our menu offerings change frequently.

APPETIZERS: 

Our Famous Fish Chowder 5/cup & 7/bowl

Wellfleet Oysters on the half shell (ME) 17

Baked Chile Pesto Oysters, pumpkin seed pesto, light crumbs, touch of butter   18

Fried Calamari with cayenne sherry mayonnaise   16

Rhode Island-Style Calamari   16

Pan-Fried Peking Pork Dumplings with nuoc cham dipper   11

Buffalo Green Beans with blue cheese crumbles   5

Baby Spinach, olives, cucumbers, Maine tomatoes, Bulgarian feta, rasberry balsamic vinaigrette  12.00

Mesclun, blueberry goat’s cheese, beets, hummus, chopped dates, mint tomato vinagrette 13

*Caesar Salad with our without anchovies  12  Add: Chicken Breast 9   Pan-Fried Crab Cakes  12

Chopped Salad - romaine, tomatoes, purple onions, cucumbers, house blue cheese dressing, blue cheese crumbles, bacon  12

Baked Brie, fig jam, spiced nuts, field greens, apple, basil balsamic vinaigrette  13

Crispy Tuna Spring Rolls, sweet-n-hot mustard & duck sauce  12

Glenn's Chicken Wings, sweet-n-hot sauce, blue cheese dressing, crudités  13

The Best Blackened Fish Tacos, mexi-cheese blend, slaw, chipotle aioli  16


ENTREES

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*** Consuming raw or uncooked meat, fish or poultry may increase your risk of food borne illness. 

BEFORE PLACING YOUR ORDER INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY.